Category: WAGASHI – tea ceremony sweets
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SAKURA KONASHI cherry blossom dessert
This easy vegan treat, Sakura Konashi, is perfect for cherry blossom season. With just 3 ingredients, it’s a delightful addition to a Japanese tea ceremony. Follow the simple steps for a moist and delicious sweet.
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WAGASHI sweet tools
This post delves into my fascination with Wagashi tea ceremony sweets, providing insights into the tools used in their creation. Highlighting the importance of specific utensils, I shares my personal recommendations and enthusiasm for crafting these delicate, vegan treats.
Kaiseki at Home 